How to tell if your kombucha has been stripped of its good bacteria and filled with sugar – and how to find the ones that really will give your gut a boost

Kombucha used to be ‘just’ the fizzy, vinegary-tasting health drink you could find at farmers’ markets. But it’s now well and truly mainstream.Kombucha used to be ‘just’ the fizzy, vinegary-tasting health drink you could find at farmers’ markets. But it’s now well and truly mainstream.Read MoreHealth News | Mail Online