It’s not just vegan cheese that’s got no nutritional value!

Plant-based alternatives available in the UK can be packed with salt, while low fat yoghurts can contain up to three times more sugar than full-fat versions, analysis shows.Plant-based alternatives available in the UK can be packed with salt, while low fat yoghurts can contain up to three times more sugar than full-fat versions, analysis shows.Read MoreHealth News | Mail Online